Our Tramontina Black BBQ series Knives feature blackened stainless steel blades with an elegant wooden handle fit for a Barbecue pit master.
These knives are designed to process any cut of meat before or after the grill.
some knives feature groves to slice through your cut of meat with ease creating air pockets and stop food sticking to the blade to create resistance.
The wooden Ergonomic moulded handles with rivets provide a much firmer and more comfortable handling, as well as a distinctive style.
- Ideal for separating meat from bones and trimming fat.
- Blackened stainless steel blade. Durable and robust.
- Anatomically designed wooden handle that makes it much more comfortable to use.
- Blackened stainless steel rivets.
- This product is not dishwasher safe.