The Sicut Diamond Fisherman Knife Package is built for serious anglers and fish processors who demand durability, hygiene, and performance. Whether you’re on a boat or in a processing station, this all-in-one kit covers slicing, skinning, and edge maintenance with ease.
It includes three professional-grade knives made from high-carbon stainless steel, engineered for edge retention and precision. A 10″ diamond sharpening steel offers fast, clean sharpening in the field, and the entire set stores in a tough, Australian-made rip-stop canvas wrap with a clear PVC front for easy tool identification.
Designed with textured, slip-resistant handles and an impervious blade-to-handle seal, these knives are ready for wet conditions and heavy use.
Perfect for:
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Filleting
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Skinning
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Slicing
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On-boat processing
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Commercial fish prep
Specs / Features
Package Includes:
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1 x 6″ Curved Fillet Knife (150 mm) – Flexible and nimble for detailed work
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1 x 8.5″ Curved Semi-Flex Fillet Knife (215 mm) – Ideal for versatile filleting and trimming
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1 x 12″ Slicing Knife (305 mm) – Long, narrow blade for smooth, clean cuts of fish fillets
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1 x 10″ Diamond Sharpening Steel (254 mm) – Fast edge restoration with diamond-coated rod
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1 x 4-Pocket Canvas Wrap – Grey Australian-made rip-stop canvas with clear PVC front for easy blade identification; touch tape closure
Knife Features:
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Blade Material: Stain-free, high-carbon steel
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Blade Hardness: 55 Rockwell
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Edge Angle: 25°
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Handle: Textured, ergonomic polypropylene – slip-resistant and easy to clean
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Fully sealed blade-to-handle for food safety
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Knives imported and tested to strict hardness and sharpness standards
Knives imported from our factory in China to our precise specifications with high quality control standards testing HRS hardness and Sharpness of each batch.
Wrap Features:
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Material: 12oz Poly/Cotton rip-stop canvas with clear PVC front
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Dimensions (rolled): Approx. 42 cm x 12 cm
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Designed and manufactured in Australia
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Tough, weather-resistant, and easy to store






















