$29.00 inc GST
Dexter Russell Basics 6″ Wide Boning Knife 31615 P94819
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Thin and sharp, the boning knife is the go to blade for removing bones from meat and skinning fish. There are several types of boning knives that make different tasks much easier. When cutting tough meat like beef and pork use a stiff boner and use a flexible boner for poultry and fish. When working close and around the bone, a curved boning knife will give you a better working angle. Lastly, a narrow boning knife is great for boning ribs and meat chops while you would use a wide boning knife for chicken and pork.
Are you looking for a quality knife for commercial or home use, but on a budget? If so, look no further. The Dexter Basics product line offers performance and value at an affordable price. The Basics blades are made of 400 Series stain-free, high-carbon steel with a superior blade shape, as well as superior edge retention. These handles are available in either black or white, constructed with a nonslip polypropylene handle for your safety. Each knife is made with a hollow point edge allowing for easy maintenance and rapid re-sharpening. Cutting on a budget will never feel so good, with the Dexter Basics product line. NSF Certified.
- Superior blade shape for easier slicing
- Hollow ground edge
- Hand honed to the ultimate edge
- Formed handle with finger guard
- Slip resistant polypropylene handle
- 400 Series stain-free, high-carbon steel
- Many Dexter basics products are available with either black or white handles
| BLADE LENGTH | 6 |
|---|---|
| HANDLE LENGTH | 5 |
| OVERALL LENGTH | 11 |
| PRODUCT NUMBER | P94819 |
| SKU | 31615 |
Brand
Dexter Russell 1818 USA
Aussie Outback Supplies, The Spencer Family have been importers and distributors of Dexter 1818 within Australia since 1988. Dexter was distributed in Australia By Father & Son, Keith Spencer and Darren Spencer. This legacy continues today with the third generation being Darren and his son Brayden Spencer distributing more than 150 Dexter models Australia wide.
Dexter 1818 is the largest manufacturer of professional cutlery in the United states. It is also the oldest. Throughout their long and rich history, they have maintained a tradition of excellence in both materials and workmanship. This company is the proud successor to the two oldest American cutlery manufacturers: the Harrington Cutlery company (Russell Harrington) and the John Russell Cutlery company (Dexter Russell).