CLEARANCE – Dexter Russell Basics 10″ Wide Cook’s Knife P94831 (31602)

The Dexter Russell Basics 10″ Wide Cook’s Knife is designed for versatility in the kitchen, making it ideal for slicing, chopping, dicing, mincing, and disjointing. The curved blade edge allows for a smooth rocking motion, providing control and efficiency during food preparation. The wide blade profile adds stability and helps with transferring ingredients from cutting board to pan.

Part of the Dexter Basics product line, this knife offers dependable performance at an affordable price. The blade is made from 400 Series stain-free, high-carbon steel with a superior blade shape and strong edge retention. Each knife features a hollow ground edge that allows for easy maintenance and quick re-sharpening, and is hand honed to achieve a sharp cutting edge.

The formed polypropylene handle includes a protective finger guard and slip-resistant texture for safe and comfortable use. Available in black or white handle options across the Basics line, these knives are widely used in commercial kitchens as well as home cooking environments.

NSF certified, the Dexter Basics series combines performance, safety, and value.

Features & Benefits

• Wide cook’s knife for slicing, chopping, dicing, and mincing

• Superior blade shape for improved cutting performance

• Hollow ground edge for easy maintenance and sharpening

• Hand-honed cutting edge

• 400 Series stain-free high-carbon steel blade

• Slip-resistant polypropylene handle

• Formed handle with protective finger guard

• NSF Certified

• Affordable performance from the Dexter Basics product line

Specifications