Whether you are preparing a cut of meat for the holidays or working in a restaurant kitchen, having a dependable roast slicer is essential. The Dexter SANI-SAFE® 10″ Narrow Scalloped Roast Slicer is designed to make slicing roasts easier and more efficient. The scalloped edge blade glides through tough meats with minimal effort, allowing for clean, consistent slices.
The SANI-SAFE® handle provides an ergonomic, slip-resistant grip that remains comfortable even during extended use. The flawless blade-to-handle seal helps protect against contamination, making this knife ideal for foodservice environments.
Crafted from proprietary American DEXSTEEL®, the blade offers strength, durability, and corrosion resistance. Each blade is individually ground and honed to achieve maximum sharpness, while the heat-treatment process enhances the grain structure for improved performance and longevity.
The ECOGRIP® handle is engineered from 100% recycled plastic, and the packaging is also produced using recycled materials, supporting environmentally responsible manufacturing.
NSF certified and made in the USA, this roast slicer is built to meet professional kitchen standards.
Features & Benefits
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Scalloped edge blade slices easily through roasts and tough meats
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Proprietary DEXSTEEL® blade for durability and corrosion resistance
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Individually ground and honed blade for maximum sharpness
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Heat-treated blade enhances grain structure and performance
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Slip-resistant handle with protective finger guard
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SANI-SAFE® sealed handle design helps prevent contamination
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ECOGRIP® handle made from 100% recycled plastic
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NSF Certified
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Made in the USA
Specifications
| Specification | Details |
|---|---|
| Blade Length | 10″ / 250mm |
| Blade Type | Narrow Scalloped Roast Slicer |
| Blade Material | DEXSTEEL® |
| Handle Type | SANI-SAFE® |
| Handle Material | ECOGRIP® recycled plastic |
| Certification | NSF |
| SKU | RHV14012SCPCP |
| Country of Origin | USA |
Care Instructions
Hand-washing and sanitizing is recommended to best preserve the blade.




